THE BENEFITS OF MUSSELS

Mussels are a good source of protein. They are low in fat which potentially makes them a healthier source of protein superior to meats such as beef, which can contain a higher level of saturated fat.

 

Mussels are also an excellent source of vitamin B12 which is important in the functioning of metabolism processes. Mussels can contribute to a healthy diet.

© 2023 by Trademark.
Proudly created with Wix.com

Sustainable Australian Mussels

EDEN MUSSELS